Whole Milk Dorset Strained Yoghurt 180g


We believe that less is more. That's why there are only two ingredients in our yoghurt - milk and live bio cultures.

For every litre of yoghurt, we start with over three litres of milk and after adding our carefully selected cultures (including probiotics), it is strained using traditional methods to create a thick, creamy texture packed with protein.

IngredientsSkimmed Milk, Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei)
Nutrition facts (per 100 g):
Energy 470 kJ / 113 kcal
Fat 7.6 g
- of which: saturated fat 5.2 g
Carbohydrates 3.8 g
- of which: Sugar 1.1 g
Proteins 7.3 g
Salt 0.1 g
Packaging: Tub

No responsibility is taken for the accuracy of this information.