A classic creamy salad dressing made with free-range eggs, Parmesan cheese and garlic - 280g.
Ingredients: Rapeseed Oil, Water, Free Range Pasteurised Whole Egg (13%), Parmigiano Reggiano Cheese PDO (10%) (Milk), Spirit Vinegar, Worcestershire Sauce (Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice, Flavourings), Unrefined Raw Cane Sugar, Garlic Puree (1%), Acid: Acetic Acid, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt, Acidity Regulator: Citric Acid), Sea Salt, Chives, Parsley, Black Pepper, Mustard Flour, Preservative: Sorbic Acid, Lemon Juice, Stabiliser: Xanthan Gum.
|Energy||2155 kJ / 523 kcal|
|- of which: saturated fat||5.7 g|
|- of which: Sugar||2.5 g|
No responsibility is taken for the accuracy of this information.