MeatLess Pepperoni slices are thick and full of flavour. Thanks to natural paprika powder, they are slightly spicy – just like the Italian sausage.
The texture is perfectly balanced – not too soft, but still really pleasant to eat.
This vegan pepperoni is high in protein and free from all the animal nasties.
MeatLess Pepperoni is delicious straight from the packet, or let it crisp up perfectly when dry fried.
Try it in sandwiches, pasta, or as a tasty pizza topping.
Ingredients: WHEAT Protein, Water, Rapeseed Oil, Tomato Paste, SOYA Sauce (SOYA Beans, Water, WHEAT Flour, Salt), SOYA Flour, Nutritional Yeast, Potato Starch, Seasonings (Containing MUSTARD Seeds), Salt.
|Nutritional Information per 100g|
|Energy||246 kcal / 1030 kJ|
|of which saturates||1g|
|of which sugars||5.8g|